Ma Hor, Mieng Yong, & Khaotang Namprik Kakmoo
Blended crabmeat and pork, seasoned and steamed inside crab shells
Minced pork stir-fried with garlic and peanuts served on tangerine. Sweet, salty with citrus tang
Dried shreded pork, peanuts, and sweet roasted coconut wrapped in cha plu leaves
Rice crackers with Khun Yai's famous chilli pork crackling dip
Sun-dried beef jerky, crisp-fried with kaffir lime leaves
Fried sesame-marinated pork jerky with kaffir lime leaves
Deep-fried mushrooms & lotus roots served with passion fruit dip
Whole-prawn wontons, deep-fried and served with sweet dip
Pork fermented with rice, served with local condiments. A little sour, a little salty.
Tasty chicken wings, crisp-fried to perfection
